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Cuvée Isabelle

2004 Alsace Gewurztraminer

Domaine Martin Schaetzel Cuvée Isabelle is a stunning Gewurztraminer from the renowned Alsace region, showcasing the remarkable expression of this varietal. With its beautiful golden hue, this wine immediately captivates the eye. On the nose, it presents an enticing bouquet of lychee, rose petal, and delicate spice, inviting you to explore its complex aromas. The palate is exuberantly fruit-forward, offering an elegant balance of richness and crispness that reflects the vintage's exceptional character. This wonderfully crafted white has a gratifying mouthfeel, complemented by refreshing acidity that enlivens the senses. Aligned with its luscious fruit intensity, the wine is decidedly dry, making it incredibly versatile when paired with a range of culinary delights. The finish is lengthy and satisfying, leaving an impression of floral and fruity notes that linger gracefully.

Tasting notes:


Lychee

Lychee

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Region:


Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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